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My black trim parts weren't too faded since the grill was under a cover its whole life. One trick I learned detailing engines is to use lemon pledge aerosol spray for rubber and trim. As long as it's not used anywhere inside the grill or on the side burner, it will be OK to use. Give it a try.

I bought this one a few years ago off Craigslist for $600 and got the last of some of the Weber through warranty. They didn’t have the flavor bars so I had rcplanebuyer make them. The dual side burners seem commercial grade.

Thank you very much Rob. I have restored a 44" Vieluxe for my dad, and would like to get some burner tubes as spares. I got lucky and found one in really good shape. I'm going to cut the weld off of one side of the center bars and see how that goes. [/IMG] [/URL][/IMG] [/URL][/IMG]

I had Dave make me the first set of bars for the Vieluxe. Would cutting the weld of the one of the ends on the middle bar prevent the warping. I haven't used the grill much so it hasn't warped yet, but just want to know. Also, please let us know if your burner tubes worked out. Thanks!

PM Sent Thank you!