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Hey guys! I have an Old Country Wrangler offset grill. Currently my PID settings are the default. It keeps temp fine but I'm not getting the thin blue smoke that you're looking for. I'm figuring that the fire is getting choked out. I tried to understand how to do PID tuning but it makes my brain...

I'm smoking on an Old Country Wrangler using hickory splits. I am using a dog bowl through the smoker's damper to attach the RD3. While the HM is able to keep the temperature fine the smoke isn't the thin white smoke you're looking for and you can taste some creosote build up. I've looked around...

I did a test run with my HM this weekend. Everything worked well but now I have a few questions after the run How do you get info in Probe 0? What does the orange bar at the top with the fan % represent? When I add a log or open the lid, I get an open lid warning which is expected. Then I hit...

Guys, I had a HM built and just got it in Wednesday. Last night I found a 12v power supply (didn't know how many amps), plugged it in and the HM came on. It flashed and seemed to be in a loop for a while. I went downstairs to get my laptop to try to see if I could configure it but when I got...

Hey guys, I'm new to Heater Meter. Are there any suggested sites, FAQs, posts that you would suggest for a newbie just getting started. Any advice would be appreciated.