Search results


 
  1. JJackson

    One rub to rule them all...? (Average Rub)

    I have taken 20 (mostly pork) rub recipes, found what percentage of the total recipe each ingredient is, and averaged all 20. I've come up with the literal "Average Rub". It started about a year ago with a few slow times at work and a spreadsheet, plus a few recipes I found in books from Aaron...
  2. JJackson

    WSM Pre-Purchase Questions

    I’m one of the many trying to decide which WSM to buy. I’ve read some threads on a few different forums. 95% of the stuff I see is “go big go big always go big go big” or “build a UDS”. So, I’m currently leaning towards a 22.5”. Is there a heat-retention issue on the 22.5” WSM? I’ve seen some...
  3. JJackson

    Ecb @ 330*+

    I recently got a cheap ECB/Smoke-N-Grill off CL. It's the variation with no bottom. Hopefully, a WSM is in my future, but I wanted to learn on something cheaper, just in case I wasn't any good. I switched the legs, added a charcoal grate, and drilled a few holes for coal's air. However, I still...
  4. JJackson

    Source for Wood?

    If anyone knows of a "Q&A for Beginner Smokers" post, please let me know, because I don't want to keep asking a bunch of dumb questions that have already been answered. For non-stick burners, where do you get your wood? I obviously know of the bagged stuff at grocery stores and HD/Lowe's, but I...
  5. JJackson

    Used WSM 18.5"

    I didn't know the proper place to ask. I'm very new to smoking. I'm not having a great time with the ECB (no bottom, just legs) I got cheap on CL. Also not super into my dad's old 22" kettle with a slightly warped lid. Burned some ribs. There's a barely-used 18.5" WSM on CL...
  6. JJackson

    What Smoker Is This? (BBQ newbie)

    I have never smoked anything before, other than poor attempts with chips on my Genesis. So I saw a good opportunity to learn when I saw this bullet smoker on CL for a few bucks. It came with a few bags of KBB and chunks. Can anyone help me identify this? And maybe some tips? I'm not sure it...
  7. JJackson

    GrillGrates on Gassers

    Question for those of you with older Weber gassers and/or GrillGrates (I myself have a Spirit 700 and Genesis Silver B, both using same size grates): Which direction is best for running the grates? I need to replace the current grates (one side is now gone and I can’t sit GGs on top), and...
  8. JJackson

    (PICS) My "New" Old Weber Genesis Silver B

    This is the other CL find I got, along with an older Weber redhead. It's obviously newer and a Silver. Maybe a B? I don't know the differences yet. It did NOT have an ID sticker under the control panel. And the stickers inside the cabinet were too faded or shredded. Anyone know the year and/or...
  9. JJackson

    (PICS) My "New" Old Weber Redhead (?)

    I scored this, and another one, a week or so back off of CL. I tried registering it with Weber, however their site says it doesn't recognize the serial # (I'm 80% sure it's EO-29954, model # 570000). If you guys could help me identify it, that would be awesome. I've used some grill cleaner on...
  10. JJackson

    Are the new models not made as well as they used to be 1980s-2000s?

    I'm new to technique-grilling/smoking, and very new to Webers (just got my hands on a couple of "older" ones a week or so ago, which brought me here). So with that said, I genuinely know next-to-nothing, especially about grill reputations. I read a lot of love for the older Weber gassers. They...
  11. JJackson

    Hey from St. Louis, MO

    I've been creeping on the forum for about a week, after getting an older Weber gasser, and decided to be more participatory (I'll have to post a separate thread with the grill - got a few questions). I'm a decent kitchen cook, new to Weber/decent grill ownership, and a mid-beginner with...

 

Back
Top