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http://sandiego.craigslist.org/nsd/zip/4940263508.html Black kettle for free for someone that wants to add to the collection!

http://sandiego.craigslist.org/nsd/hsh/4924859027.html Green 22 kettle here in San Diego for $15! I would buy it but my wife wouldn't understand. Hope someone from here grabs it!

Needs some TLC but for $20 bucks its a good deal. Pretty close to my house but I already have a blue performer http://sandiego.craigslist.org/csd/hsh/4813613426.html

Been using Instagram lately for food pics. Here are some recent cooks from the past few weeks. Adobo chicken.... [/URL][/IMG] Carne Asada... [/URL][/IMG] Chicken wings... [/URL][/IMG] Spare ribs... [/URL][/IMG] Chuck eyes & Chicken thighs... [/URL][/IMG] Beef short ribs...[/URL][/IMG]...

Was in the mood for a good sandwich for dinner. Chopped brisket sandwich was on the menu. Got some habanero cheese. [/URL][/IMG] Cooking onions and shrooms in the CI. [/URL][/IMG] Some tunes to listen to while cooking, shout out to Tony and Maribel... [/URL][/IMG] Drank a Guinness with this...

Started the day off really early.... [/URL][/IMG] That's the time the brisket went on the WSM this morning. But before that pulled it out of the fridge where it was resting after a spice massage last night. [/URL][/IMG] A few hours in the WSM is chugging along [/URL][/IMG] About 5 hours...

Mama was out so me and the boy had a boys night. On the menu, chuck eyes and bacon onion rings. Onion rings on the grill [/URL][/IMG] Steak on! Seasoned with webers Chicago steak seasoning. [/URL][/IMG] Plated pic [/URL][/IMG] Topped with onion and shrooms [/URL][/IMG] Dinner was good...

From a week ago, not very timely with the posts. Started with ground beef and made patties with pepper jack cheese in the middle. Did the onion thing that all the cool kids were doing in the CI. [/URL][/IMG] Another clearer action shot. The big ones mine [/URL][/IMG] Plated pic. Guacamole...

A few past cooks that I haven't posted. Nice evening in the yard. [/URL][/IMG] Pork steaks seasoned in soy sauce, green onion, garlic, and pepper. [/URL][/IMG] Cooking up. [/URL][/IMG] Guard dog on duty [/URL][/IMG] Plated with rice and sautéed bok choy. [/URL][/IMG] Then on another night...

I wanted to grill for dinner but the fiancee said she was taking me out to dinner, so I decided to grill myself a lunch. Started with a rib eye seasoned with S/P and garlic and onion powder.... [/URL][/IMG] Put Shrooms and Sprouts in a CI with some creole seasoning and butter. Also added a...

Been planning this for a while. I got inspired to make a cinder block pit and cook a whole hog. Picked up some blocks from HD and cleared some space in the back yard. My dad came over to help out. [/URL][/IMG] The Hog Mahal is up and ready. [/URL][/IMG] Purchased a heritage bred hog from a...

Evening folks! Was in the mood for Salmon, so that's what was for dinner! Started with a rub from a BBQ book a coworker gave me. Kosher, cumin, thyme, brown sugar, black pepper, paprika, chili powder. [/URL][/IMG] Salmon rubbed down. [/URL][/IMG] Plank and salmon on the grill, smoking good...

got off work at 5pm... Came home and seasoned these two Cook Pigs Pork Chops. [/URL][/IMG] One with Special Sh1t and the other with seasoned salt. [/URL][/IMG] On the grill, a couple of slices of fat I cut off the chops seasoned and cooking indirect. Think chicharones. [/URL][/IMG] On the...

Wanted to try tacos al pastor, because I really like them. I started with a 2 1/2lb pork shoulder and sliced it into 1/4inch thick pieces. Then I made a marinade that I got online, guallio chiles, achiote paste, pineapple juice, cumin, vinegar, salt, pepper, oregano, garlic. All blended together...

Late post but I have been busy. called out of work Monday so I could hang out and bbq for the Chargers game against the Colts. I bought about half a pig from a local pig farmer last month, Cook Pigs Ranch, awesome name and they raise some quality pigs, heritage bred, no hormones or antibiotics...

Made some beer brats last week, decided I would wait for a cook before I posted. Started with pork shoulder and back fat mix and ground it. [/URL][/IMG] Then blended my spices [/URL][/IMG] Have to mix in a fine craft brew for the beer brats [/URL][/IMG] Mixed and added to the stuffer...

Threw together a simple dinner for tonight. Had a chuck eye in the freezer that needed to be cooked. For to have veggies so I halved some Brussel sprouts and diced some red pepper and onion, put some butter and salt and foiled. Also diced some red potatoes and oiled, and seasoned with webers...

The lady is out of town for a friends bachelorette party. The son is with Nana, and I have one lone chuck eye calling my name. Seasoned the Chuckie with Montreal steak seasoning and on the grill it goes! [/URL][/IMG] I love my weber, but I hate that it is that ugly Dodger blue (That's for you...

Been busy and haven't had much time to post. Starts with the 4th of July, decided I wanted burgers. So I picked up some chuck steak [/URL][/IMG] Twice ground for a finer burger [/URL][/IMG] Formed into patties and into the fridge to chill out [/URL][/IMG] Got the grill going and threw in...

Finally had some free time from work. Been really busy working 6-7 days a week so have not had much time to bbq. A few weeks back I got a used WSM 18.5 from work for free. Someone donated it and I was able to convince my boss that it had no purpose being at work and would be much happier in my...