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Here's what I have in my Grilling/Smoking library: 1. The Gas Grill Gourmet (A. Cort Sinnes, 1996) 2. The BBQ Bible (Steven Raichlen, 1998) 3. Grilling Collection (3 Cookbooks in 1): Kingsford Great BBQs; Salads, Sides & More; Easy Grilling (2001) 4. Kingsford Complete Grilling Cookbook (Rick...

Heads up: I went to Sav-A-Lot (western IL) today for their Pork Loin Back (Baby Back) sale: $1.99#. I picked up 4 slabs. FWIW: They do not give rain checks.

Dropped in at the Good Will in the next town over and found: 1) Kingsford Complete Grilling Cookbook by Rick Rodgers (2007) for $2.88, and 2) Grilling Collection, 3 Kingsford cookbooks in 1: Great BBQs, Salads, Sides & More, and Easy Grilling, (2001) for $1.88. They should give me a...

Made you look! :) With all the great information I've received here (so far), I thought it was my time to contribute something I do that I think hasn't been submitted before. I may be wrong, but I'm married and used to being told so. Collectively, our smoking/grilling processes are the...

Does anyone know how Weber calculates cooking area? I got this from the Lowe's spec chart for the Genesis II: Primary Cooking Area (Sq. Inches): 646 Warming Rack Area (Sq. Inches): 198 Total Cooking Area (Sq. Inches): 844 Firebox Width (Inches): 26 Firebox Depth (Inches): 19 I ask...

I picked up 3 of these, 2 for Friday and 1 for a future smoke. I've been searching for hours on ways to de-brine them. One thread here mentioned a water bath with 3-4 changes of water over 24 hrs., but the results were iffy...1 good, 1 still a salt lick. The smoke is scheduled for Friday...

I view a lot of videos on YouTube...interesting "world". I recently saw a couple from AllThingsBBQ on Competition Brisket that started me wondering (I hate when that happens...it usually ends up costing me something). In it, Chef Thomas, separated the point from the flat (horizontally) PRIOR...

I have a WSM 22.5". Here’s a list of my mods: 1. Mounted the base (legs) to on a dolly (also modified, made larger) so I can move it around the patio easier. 2. A welding blanket, to keep the cold off. I hang it from the bottom of the deck and it works great. 3. A second bottom grate. I added 4...

OK, I know that sounds corny coming from a guy from South Jersey, but I've lived in about 8 States (some more than once) and Germany twice (9 years total). Currently living back in IL since 2004. I retired in 2010 (7 years active Army followed by 30 years of Federal Civil Service in Weapons...