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Fantastic cook. You nailed it!

Seems from the look of your son's cook that you have done a great job sharing your knowhow! What's he making you for Father's Day?:coolkettle:

Looks like you went to the ChuckO school of Chicken Stacki'n Nice Flappers...........

Perfect Robbobs! Looks Yummy.

Simple????? Simply Awesome!

Yup.......Pure selfishness! But you shared with the group so i guess it's OK..............Outstanding!

That my friend is how it's done! Excellent Cook!

Just perfect.........slide one this way please.............:D

I think you could get one more on.................my plate! Nice work.

Hamtastic looking Dinner!

Excellent Cook! Looks scrumptabulous!

I'm following the Bunny trail to your place! Beautiful Easter Dinner ...........like all your cooks!

Here's part of that Army Barb............but at Easter [/url]Easter by Jonathan Kulik, on Flickr[/IMG] Thanks for all your great comments everyone!

[/url]Hash by Jonathan Kulik, on Flickr[/IMG] [/url]Hash by Jonathan Kulik, on Flickr[/IMG] [/url]Hash by Jonathan Kulik, on Flickr[/IMG] Delicious!

9 days in the brine. Soaked for 24hrs. in fresh H2o to desalinate.[/url]Untitled by Jonathan Kulik, on Flickr[/IMG] My smeatheart loading in 20lbs. of corned beef. [/url]Untitled by Jonathan Kulik, on Flickr[/IMG] Kettle loaded and 2 satchels of pickling spices added. [/url]Untitled by Jonathan...

Man with the Golden Drums! Beautiful color!

Fantastic Comfort Food! Great work.

WOWZER'S! Awesome Job on All!

This is what I made with the stew beef from butchering up a chuck roll. [/url]Untitled by Jonathan Kulik, on Flickr[/IMG] [/url]Beef n' Gravy by Jonathan Kulik, on Flickr[/IMG] [/url]Beef n' Gravy by Jonathan Kulik, on Flickr[/IMG] [/url]Beef n Gravy by Jonathan Kulik, on Flickr[/IMG]...

4 Days in.......Starting to pink up nicely! [/url]Starting to cure by Jonathan Kulik, on Flickr[/IMG]