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Forum: Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

  1. Sticky Thread Sticky: Barbecuing, Grilling, and Weber Glossary/Acronyms

    Started by Philip Langley, 08-24-2007 11:01 PM
    • Replies: 7
    • Views: 19,780
    04-22-2017, 10:48 AM Go to last post
  2. Sticky Thread Sticky: PDF: The BBQ Wisdom of Harry Soo

    Started by Chris Allingham, 08-22-2011 02:09 PM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 42,369
    08-04-2016, 11:12 PM Go to last post
  3. Sticky Thread Sticky: Things I've Learned

    Started by Tim O, 03-05-2013 02:34 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 30
    • Views: 36,597
    04-22-2016, 05:02 AM Go to last post
  4. Sticky Thread Sticky: The Kruger Safety Compilation v0.1

    Started by Shawn W, 11-20-2008 12:05 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 44
    • Views: 29,965
    08-05-2013, 12:43 PM Go to last post
  1. Brisket methods and tips?

    Started by Davidd, Today 04:12 AM
    • Replies: 4
    • Views: 126
    Today, 03:28 PM Go to last post
  2. First overnight smoke coming up...

    Started by steveD, 08-03-2017 10:46 AM
    2 Pages
    1 2
    • Replies: 17
    • Views: 583
    Today, 09:16 AM Go to last post
  3. Best Idea Ever or Greatest Swindle Ever?

    Started by ChadVKealey, 08-07-2017 10:56 AM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 1,007
    Today, 08:52 AM Go to last post
  4. Weber charcoal at Home Depot

    Started by Jim Kelly in Cali., 08-15-2017 07:28 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 390
    Yesterday, 11:18 PM Go to last post
  5. Thinking About Buying a Vortex

    Started by Lew Newby, 07-21-2017 06:41 PM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 1,555
    Yesterday, 06:15 PM Go to last post
  6. Roti basket wings

    Started by DBono, 08-14-2017 04:24 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 286
    Yesterday, 11:16 AM Go to last post
  7. Weber is best briquette

    Started by PaulBz, 07-15-2017 06:24 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 48
    • Views: 2,948
    08-14-2017, 05:44 PM Go to last post
  8. Meathead Book- The Science of great bbq and grilling

    Started by Noel Hartough, 08-04-2017 09:18 AM
    2 Pages
    1 2
    • Replies: 15
    • Views: 754
    08-14-2017, 04:47 AM Go to last post
  9. Whole beef tenderloin or filet mignon steaks?

    Started by Chris Barry, 08-03-2017 09:59 AM
    2 Pages
    1 2
    • Replies: 13
    • Views: 542
    08-12-2017, 05:43 PM Go to last post
  10. Ribs and chicken at the same time

    Started by Dennis.B, 08-10-2017 10:36 AM
    • Replies: 3
    • Views: 227
    08-12-2017, 12:14 PM Go to last post
  11. Question About Thermoworks Smoke

    Started by JRAiona, 03-16-2017 02:16 PM
    3 Pages
    1 2 3
    • Replies: 23
    • Views: 1,608
    08-12-2017, 07:14 AM Go to last post
  12. Arrow Brisket longevity question

    Started by Timothy F. Lewis, 08-09-2017 05:34 PM
    • Replies: 4
    • Views: 262
    08-10-2017, 11:18 AM Go to last post
  13. Cooking for alot of People

    Started by Kev E from the UK, 08-08-2017 01:26 AM
    2 Pages
    1 2
    • Replies: 14
    • Views: 309
    08-09-2017, 02:45 AM Go to last post
  14. Grape vines

    Started by Geo S, 08-06-2017 12:57 PM
    • Replies: 4
    • Views: 235
    08-07-2017, 09:05 PM Go to last post
  15. Quick question about burnt ends

    Started by Mark Orth, 07-27-2017 02:39 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 635
    08-07-2017, 12:43 PM Go to last post
  16. 17lb Brisket. What do!

    Started by Dupree, 07-28-2017 02:16 PM
    • Replies: 9
    • Views: 587
    08-07-2017, 07:11 AM Go to last post
  17. Anyone try Mulberry for Smoke Wood?

    Started by Ron G., 08-04-2017 10:40 PM
    • Replies: 8
    • Views: 257
    08-06-2017, 10:32 AM Go to last post
    • Replies: 0
    • Views: 109
    08-04-2017, 05:52 AM Go to last post
  18. This Sounds Silly But:

    Started by JRAiona, 07-22-2017 01:56 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 786
    08-03-2017, 06:17 AM Go to last post
  19. Benefits of butcher paper wrapping a brisket (Franklin style)???

    Started by Sean M., 07-08-2017 12:10 PM
    3 Pages
    1 2 3
    • Replies: 28
    • Views: 1,809
    08-03-2017, 04:50 AM Go to last post

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