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Forum: Musings From The Moderator

Musings from the mind of the TVWBB moderator...

  1. Do more "Pay It Forward" in 2017

    Started by Chris Allingham, 01-04-2017 03:44 PM
    • Replies: 4
    • Views: 580
    01-04-2017, 06:45 PM Go to last post
  2. Supermarket Trends

    Started by Chris Allingham, 05-07-2015 11:52 AM
    • Replies: 9
    • Views: 5,346
    11-27-2016, 07:24 PM Go to last post
  3. The Case of the Shifty Shaker

    Started by Chris Allingham, 09-12-2016 08:07 PM
    3 Pages
    1 2 3
    • Replies: 26
    • Views: 3,121
    11-08-2016, 10:02 AM Go to last post
  4. Taking Vertical Panoramic Photos

    Started by Chris Allingham, 10-22-2016 11:43 PM
    • Replies: 5
    • Views: 998
    10-29-2016, 08:11 AM Go to last post
  5. Catch-up on Ketchup

    Started by Chris Allingham, 10-17-2016 01:51 PM
    2 Pages
    1 2
    • Replies: 17
    • Views: 1,546
    10-20-2016, 02:42 PM Go to last post
  6. It's All About The Ratios

    Started by Chris Allingham, 08-17-2016 05:42 PM
    2 Pages
    1 2
    • Replies: 12
    • Views: 1,668
    08-21-2016, 11:23 AM Go to last post
  7. Yes, There Is BBQ Sauce In Texas

    Started by Chris Allingham, 05-05-2016 07:42 PM
    • Replies: 3
    • Views: 2,039
    06-10-2016, 07:11 AM Go to last post
  8. Weber Grill Out Times: The Complete Collection

    Started by Chris Allingham, 07-26-2015 09:20 AM
    2 Pages
    1 2
    • Replies: 10
    • Views: 5,575
    08-24-2015, 11:43 AM Go to last post
  9. Barbecue Superstitions

    Started by Chris Allingham, 06-01-2014 03:56 PM
    3 Pages
    1 2 3
    • Replies: 28
    • Views: 10,216
    04-22-2015, 11:41 AM Go to last post
  10. Cooking Conundrum

    Started by Chris Allingham, 04-04-2015 09:58 PM
    • Replies: 5
    • Views: 2,852
    04-05-2015, 01:13 PM Go to last post
  11. What do you look like?

    Started by Chris Allingham, 01-03-2015 01:47 PM
    • Replies: 8
    • Views: 3,926
    02-21-2015, 03:25 PM Go to last post
  12. I Helped Sell A Weber Grill

    Started by Chris Allingham, 07-29-2014 05:56 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 5,160
    02-21-2015, 09:11 AM Go to last post
  13. What explains the popularity of barbecue today?

    Started by Chris Allingham, 05-25-2014 08:24 PM
    3 Pages
    1 2 3
    • Replies: 22
    • Views: 8,300
    02-21-2015, 08:57 AM Go to last post
  14. Buyer Beware

    Started by Chris Allingham, 09-30-2014 03:17 PM
    • Replies: 9
    • Views: 5,693
    10-26-2014, 09:00 AM Go to last post
  15. Never thought I'd see the day...

    Started by Chris Allingham, 07-26-2014 03:04 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 7,770
    09-23-2014, 10:51 PM Go to last post
  16. How many B's are there in Weber?

    Started by Chris Allingham, 07-10-2014 11:47 PM
    2 Pages
    1 2
    • Replies: 13
    • Views: 6,652
    08-23-2014, 12:31 PM Go to last post
  17. Choices

    Started by Chris Allingham, 08-16-2014 02:47 AM
    4 Pages
    1 2 3 ... 4
    • Replies: 31
    • Views: 9,025
    08-18-2014, 07:04 AM Go to last post
  18. My Day at the County Fair

    Started by Chris Allingham, 07-31-2014 04:57 PM
    2 Pages
    1 2
    • Replies: 14
    • Views: 5,884
    08-06-2014, 10:19 AM Go to last post
  19. Professional Grade...

    Started by Chris Allingham, 06-21-2013 06:00 PM
    5 Pages
    1 2 3 ... 5
    • Replies: 41
    • Views: 15,984
    07-01-2014, 05:41 PM Go to last post
  20. Patience...

    Started by Chris Allingham, 10-12-2013 08:38 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 7,122
    05-30-2014, 05:07 PM Go to last post

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