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I forgot how i found this technique but ive tried it twice and it makes the best dang steak. Here is the blog entry for the technique:
http://steamykitchen.com/blog/...o-gucci-prime-steaks
I cooked a nice thick strip steak tonight over charcoal with a little mesquite wood added to a perfect medium-rare and wow.
I ate it with chicken enchiladas with a poblano cream sauce (thanks to Kevin Kruger for the cookbook recommendation) from the following cookbook:
http://www.amazon.com/Cocina-F...341/thevirtualweberb
Best Dinner I think ive had in a long time. Anyone every try a quick salt cure like this on steak? If you haven't you got to try it....it seems to simple to work but i'm a believer
http://steamykitchen.com/blog/...o-gucci-prime-steaks
I cooked a nice thick strip steak tonight over charcoal with a little mesquite wood added to a perfect medium-rare and wow.
I ate it with chicken enchiladas with a poblano cream sauce (thanks to Kevin Kruger for the cookbook recommendation) from the following cookbook:
http://www.amazon.com/Cocina-F...341/thevirtualweberb
Best Dinner I think ive had in a long time. Anyone every try a quick salt cure like this on steak? If you haven't you got to try it....it seems to simple to work but i'm a believer