Roadside Cornish Hens


 
John Solak

John Solak

TVWBB 1-Star Olympian
Split 3 cornish hens in half and marinated in roadside marinade overnight and made another batch to baste every 5 minutes or so. Cooked at 350* direct.

Chicken with fingerling potatoes tossed in some evoo and salt.
P1010132.jpg


Tools of the trade.
P1010134.jpg


About 5 more minutes and the chicken was done.
P1010135.jpg


Plated with potatoes, brussel sprouts and okra.
P1010139.jpg


I have only made this a few times and this was the best yet. Chicken was very moist and tender.
 
Awe!!!!!!!!! I haven't thought of splittin those hen's in half to grill. I'm goin' to have to give that a try. Those really looked good.. Is that grilled okra and broccli?
 
Another great looking cook there John.

Love that Roadside chicken so I will have to try it with some cornish hens.
 
Hey John - Another great looking meal - Nice touch with the split cornish - Looks like you did a nice job verifying with your red thermapen. Great job. Thanks for sharing. Bob
wsmsmile8gm.gif
 
Super Job John!
Great Photos!! Your last shot looks soo real, I wanna reach in and grab that leg!
icon_biggrin.gif
 
You must log in or register to reply here.

 

Back
Top