Midnight brisket


 
JSchlegelmilch

JSchlegelmilch

TVWBB Pro
Doing my first ever midnight brisket for a cookout tomorrow. Using the minion method over lump charcoal, two chunks each Apple and red Oak.







Wish me luck!
-Jeff
 
Last edited:
Very good day! Fought temps a little, but nothing we couldn't handle. Also got some early morning help watching the birds.









Thanks for looking!

-Jeff
 
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