Nathan Brown
New member
What would be considered the best knife for trimmming the fat cap on pork butts?
After getting bent over by my butcher last night to the tune of 2.99 a pound and seeing 1.39 at BJ's today, I have decided that I need to do my own trimming... I have tried this before, but my set of Hencklel EverSharps (wedding present 6 years ago) just don't cut it. Pun intended.
Price is a pretty big consideration and something that I can later complete a whole set of would be a major plus.
Thanks!
After getting bent over by my butcher last night to the tune of 2.99 a pound and seeing 1.39 at BJ's today, I have decided that I need to do my own trimming... I have tried this before, but my set of Hencklel EverSharps (wedding present 6 years ago) just don't cut it. Pun intended.
Price is a pretty big consideration and something that I can later complete a whole set of would be a major plus.
Thanks!