M Martijn Nieuwenhuis New member Oct 28, 2012 #1 Hi, as of last friday i'm the owner of a Weber smokey mountain 47. I used to smoke on my Weber OTS 47 or 57. Already did à pulled pork on the wsm and looking here for some tips and new things to try.
Hi, as of last friday i'm the owner of a Weber smokey mountain 47. I used to smoke on my Weber OTS 47 or 57. Already did à pulled pork on the wsm and looking here for some tips and new things to try.
Bob Sample TVWBB Diamond Member Oct 28, 2012 #4 Welcome to the forum Martijn. Lots of tips and advice around here and most of it is right.
Gary H. NJ TVWBB Platinum Member Oct 28, 2012 #9 Welcome Martijn. There's a wealth of great info here on the forum and plenty of nice people to offer opinions if you have any questions.
Welcome Martijn. There's a wealth of great info here on the forum and plenty of nice people to offer opinions if you have any questions.
Dwain Pannell TVWBB Hall of Fame Oct 28, 2012 #10 Good to see so many international folks aboard. BBQ is truely international. WELCOME!