The forum told me to introduce myself, so I better introduce myself.
I'm Alan from Northern Utah. Love smoking and dutch oven cooking, and seem to be addicted to both.
Got an 18.5 WSM, a New Braunfels offset smoker, a weberQ gasser that I try to fire up at least one or more every weekend that I can. Doing a couple of pork butts this weekend, some ABT's, 3 racks of st louis spares, some baked beans and counting down the minutes. Hopefully there's not a 12 step program for smoking, because I won't go to the meetings.
nice to meet you guys. Looking forward to learning from you and reading your posts.
A Dunn.
I'm Alan from Northern Utah. Love smoking and dutch oven cooking, and seem to be addicted to both.
Got an 18.5 WSM, a New Braunfels offset smoker, a weberQ gasser that I try to fire up at least one or more every weekend that I can. Doing a couple of pork butts this weekend, some ABT's, 3 racks of st louis spares, some baked beans and counting down the minutes. Hopefully there's not a 12 step program for smoking, because I won't go to the meetings.
nice to meet you guys. Looking forward to learning from you and reading your posts.
A Dunn.