ribs on 22" WSM


 

Ed Jones

TVWBB Pro
I've never seen a 22" WSM in person so this may be a silly question that's already been answered. When you lay out three racks of back ribs on the grate, do the ends burn up because they are near the edges of the grate? Or, is the grate large enough to prevent this?

I bought a RK once just so I could lay out full racks of ribs :) I'm hoping a 22" WSM will do the same.

Thanks
 
Ed,

I've had no problems with burning rib ends with my 22 WSM. I think you will find the grate to be adequate in size.
 

 

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