I currently have the "green giant" made by brinkman. Its the gourmet smoker that has very short legs on it. I was hoping to find a 17 inch diameter smokey joe to use for the base, kinda like the wsm. Or should i just mod the current base and add some expanded metal to hold more charcoal?
I can make my own dampers for the bottom and top if needs be. I will just leave the gap between the lid and base unless its not enough exhaust.
anyway, im just curious what i should do
thanks guys
I can make my own dampers for the bottom and top if needs be. I will just leave the gap between the lid and base unless its not enough exhaust.
anyway, im just curious what i should do
thanks guys