Apple brine turkey recipe


 
Firstly, Happy Thanksgiving everyone!

Smoking a couple yard birds today using the said recipe. A couple questions:

Recipe/brine calls specifically for a 12-14lb turkey. If I have a 10.5 lb'r, does it make a difference with the brine time? I still went the full 24 hrs. Also, doing 2 Turkeys with one on the bottom rack. Should I be doing anything differently with 2 in the smoker opposed to one?

Thanks all. Turkey's have been air drying since last night and plan to thow them on in a couple hours. Planning for 3 hours total cook time.
 
It was sensational
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