Originally posted by Dean Torges in the Recipe Requests Forum on 9/30/03 in response to Wesley S.
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As the recipe was given to me from vfd keeper of the secret:
1 pt. water
1 pt. vinegar (unspecified)
1/4 C salt
1/4 C Worcestershire sauce
2 sticks butter
Bring to boil. Makes enough for 4-5 chickens.
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As the recipe was given to me from vfd keeper of the secret:
1 pt. water
1 pt. vinegar (unspecified)
1/4 C salt
1/4 C Worcestershire sauce
2 sticks butter
Bring to boil. Makes enough for 4-5 chickens.