Chicken Dip A MUST TRY

This is a great dip for chips or veggies. You will not be let down!

2 8OZ Pkg cream cheese
2 lrg (8oz) cans of white meat chicken
1 pkg Hidden Valley Ranch Dip Mix
13-25 japaleno rings chopped (plus a little juice if you like some heat!)

Drain chicken and add softened cream cheese. Combine and add rest of ingredients. Be prepared to give friends the recipe!

Hey Jeff,

Printed off and in the book, will definitely try.

Thanks for posting

Jeff,

Made this dip last nite for a fish fry (served with bugles and frito scoopers) at a neighbours place down here in Ft Myers, FL. You are absolutely right, had to write out the recipe for five folks at the party and have received two more requests this AM and it is only 9:00 AM!!!

Thanks again, it definitely is a keeper!

Dave

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Dave Wood:
Jeff,

Made this dip last nite for a fish fry (served with bugles and frito scoopers) at a neighbours place down here in Ft Myers, FL. You are absolutely right, had to write out the recipe for five folks at the party and have received two more requests this AM and it is only 9:00 AM!!!

Thanks again, it definitely is a keeper!

Dave </div></BLOCKQUOTE>
Dave, your post made it worth typing out the recipe! Thank you! This is a dip that is at every get together here!