Chipotle Cranberry Sauce (spiked)


 

Keri C

TVWBB Wizard
Chipotle Cranberry Sauce (not your grandma's Cranberry Sauce)

Makes 6 servings

1 tablespoon adobo sauce from chipotle chilies
1 cup sun-dried cranberries
1/4 cup brandy or bourbon
1/4 cup brown sugar
1/4 cup lemon juice
1 cup water

Combine all ingredients in a saucepan and simmer 15 minutes, covered. Turn off heat and let sit, covered for 15 more minutes. Put ingredients in a food processor and pulse until desired consistency. Texture may range from somewhat coarse to smooth.

Serve with turkey or mix with 1 stick of butter and spread on rolls.

Makes 1 1/2 to 2 cups.
 

 

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