Mexican Lasagna


 
W

Wayne Truelove

TVWBB Pro
Wanted a dinner that did not include seafood, steak or chicken...lol. Searched TVWB and didn't find anything so I emailed Larry Wolfe and he sent this instantly!

Larry Wolfe's Recipe

Seemed perfect for what I was asking. I changed a few things like using only 2 flour tortillas ( not chips ), many pickled japs ( see pics below ) and a 7oz can of Herdez Salsa Casera ( also pictured ) as well as several shakes of red cayenne and will top with sour cream once on the plate.

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In the oven at this time....more pics if margaritas allow.
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45 minutes later and foil removed! Back into the oven for about 15 minutes.

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Cheese lightly browned.....done....plating to go!

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Plated with sour cream and a sprinkle of Hungarian Hot Paprika - she wanted a bold flavored spicy dinner and she got it!!

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Must be good....she came back for more but needed more sour cream - I think the bold flavors are coming through!
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Note from Moderator: Changed several inline photos to links due to number of images and large filesizes. See "Posting Photos" link on BB homepage for guidelines. Thanks!
 
Originally posted by JRPfeff: I call it EnchiLasagna.
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I like the wording! First time making this...wife makes most things like this but I thought I'd give it a try. Just now done....still haven't eaten at this point....but the margaritas were great!
 
Thanks Jim! She has been wanting a spicy dish for a few days now and my chicken from last night failed so I kicked it up! And it worked...she is walking around drinking milk and eating crackers!
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Wayne that looks excellent!! I Love your creativity with the peppers!!

How did it come out with the flour tortillas vs. the corn tortillas?? We always use the corn.
 
Originally posted by Larry Wolfe:
Wayne that looks excellent!! I Love your creativity with the peppers!!

How did it come out with the flour tortillas vs. the corn tortillas?? We always use the corn.
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It turned out great! I can't compare the taste of using flour instead corn tortillas because this was the first time making it but I will confess that using flour instead of corn was my mistake. I just bought the wrong ones!
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Will do this again next week with corn tortillas and thinking of adding drained black beans to the sauce as well.
 
I made this today after seeing the pictures. I added a bit of cumin, masa harina, and also added diced raw onions to the top before the last uncovered baking.

Very good meal!
 
Looks really great Man.
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I saw an episode of Dinners, Drive-Ins and Dives where Guy went to a Mexican Rest and they made a killer Mexican Lasagna. They put Green Olives in their Lasagna, just throwing that out there for the masses.
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