pillsbury pie crust and pulled pork empanaditas or pasties

I was at Sams yesterday and one of the sample tables was making these to sell a bbq pork product as well as Pillsbury pie crusts.'

It was tasty but I knew it would be a ton better with some of the pulled shoulder from my freezer.

Use a 3-4 inch round to cut out as many circles from a crust that you can get. Take a scoop of bbq and put it in the middle then fold over and crimp the edge with a fork.

Bake at 400 till done about 10-15 min.

I added some sauce to the Q and pre heated it before putting on the pie crust. In hindsight it needed to be a little more moist but was a great easy appetizer.


They went over big with the rout of the Packers over Dallas yesterday.

This seems like a real easy one so if someone already posted this sorry if its a repeat.

Who would have thunk it...I stole the recipe from Sams club?!...

Sounds too daggum EZ Tom, gonna hafta do this for the Michigan/WISCONSIN game in two weeks....Thanks man!

I love simple recipes,
I can do this!!

Thanks Tom!

I love Sam's on a good day you can get a full meal just with the handouts. This looks like an easy recipe. I think I'll give it a try. I can use it to celebrate if the Lions past .500 wait that might be years!!!