Mike Saunders
TVWBB Member
OK.. this one will make you slap anyone who gets close to your plate.
Take a head of cabbage, half it, quarter it, then halve the quarters. Serves 8 - duh.
Take each chunk and wrap it in foil with a slice of onion and a large pat of butter, salt and pepper.
Takes about 30 minutes in a 225 degree bullet.
I'm telling you, this is the way to really enjoy cabbage!
Mikeeeeeeeeeeeeeeee!
Take a head of cabbage, half it, quarter it, then halve the quarters. Serves 8 - duh.
Take each chunk and wrap it in foil with a slice of onion and a large pat of butter, salt and pepper.
Takes about 30 minutes in a 225 degree bullet.
I'm telling you, this is the way to really enjoy cabbage!
Mikeeeeeeeeeeeeeeee!