Rosemary Grilled Pork Loin II

I did this cook a few weeks ago, and it was an instant family favorite

http://tvwbb.com/showthread.php?64727-Rosemary-Grilled-Pork-Loin

I love it, but all I could think about was: What if....WSM.....Kettle...The WSM got the nod tonight, and it took a perfect cook and made it even more perfect. It was amazing, it's a must do on the WSM

The loin was hand picked by my son (who paid for it out of his own pocket)



It's huge too



On at 4:30PM (ish)



Done at 6PM (ish) cooked at 350 degrees at the grate per the Redi Chek (I rarely use the grate thermo, but this is a really nice cook and worthy of watching the cook to the very degree)



I don't know if it looks amazing to you, but the smell.........To Die For!!!!



My (your) plate



Hope everyone had a great weekend, tad windy all weekend here, but hey....It was a weekend!!!

Nice job, Chuck! I need to cook me one of those, thanks for the inspiration!

Did your son enjoy it?

On my list to my friend, well done. Wish my Son would chip in too

BINGO!!

That looks fab Chuck. Nice job mate.

On my list too! That looks amazing, great cook Chuck. Been very windy here, wind alerts almost every day.

Chuck that is absolutely fantastic. That is going on the dinner list right now, just have to wait for the winds to stop. Thanks for sharing it with us.

That does look tasty. Yum!