Lasagna...


 

Wolgast

TVWBB Olympian
Cooked up a Lasagna. Whenever we do a bolognese wo do like 10l of it and freeze in portions of 4. Easy and always great for a fast dinner. Here we used the bolognese in our lasagna.

Started up with a cheese sauce. Witch is just a bechamel sauce with grated cheese.
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Here is everything.
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The layering starts.(used uncooked pasta plates)
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On a 350 grill direct. Indirect works aswell but i would go with a 400f temp.
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Served really simple. Lasagna dont need mutch else.
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Some good eats!
 
That is a different take on Lasagna and simple. Thanks for sharing will be giving that a try!
 
If that plate of lasagna were in front of me right now, it would be gone in about 30 seconds. Man, does that look good!
 

 

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