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  1. A Carver

    My First Shot at Brisket

    Done many pork butts, turkeys, chickens over the last year or two (with a lot of help from this forum) and finally felt comfortable enough with my 18.5" WSM to give brisket a shot. Did this cook about a month and a half ago, so not sure on the exact weight anymore, but was a full packer from a...
  2. A Carver

    New Mini WSM

    Just posted some pictures of my new Mini in the Mini WSM forum. Thanks for everyone's help and input while making this! http://tvwbb.com/showthread.php?63170-Finished-My-Hawkeye-Mini-WSM!
  3. A Carver

    Finished My Hawkeye Mini WSM!

    Just finished up the only difficult part of my Mini WSM build, the paint job. Everything else went smooth thanks to all the great info on here and help from other posters. I decided to go with the Smokey Joe Silver. I cut the bottom out of a 32 qt IMUSA pot using one of our dinner plates as a...
  4. A Carver

    Starting My Mini - Quick Question

    Looking to make the lower grate for the 10" cake pan that I plan on using in my (Walmart version) IMUSA pot. I plan on placing it clear at the bottom rim of the pot (bottom center cut out). I was going to try and cut down the ends of an old Smokey Joe cooking grate I had laying around (rusted...
  5. A Carver

    Weber Firestarters Cubes Price Increase?

    Just noticed on Amazon for the last week or two that the cubes have been $9 or more (currently over $10). Home Depot still has them for about $3.50 right now, so I picked up three packs of them. Does anyone know if there is any planned price increase for them, or just something weird going on...

 

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