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Posted
Been lurking for some time, finally purchased a 18.5 WSM a few months ago. Used about four times with great sucess from the information learned on this site. Thanks to all.


At Home: WSM 18.5 (AD/2010), Performer DA/2001), Genesis Silver B (DA/2001), SJS (DA/2001)
At Lake: OTS (DE/2009), Genesis 1000 (EZ/1998), Bar-BQ Kettle
 
Posts: 3 | Location: Waunakee, WI | Registered: August 20, 2010Reply With QuoteReport This Post
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Picture of Jim Lampe
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Welcome to the forum Todd!
Great to have another BADGER with us...
Looking forward to your future posts...
Enjoy your stay WSM Smile


"Something Happens, And It Only Seems To Happen In A Weber Cooker...
Whatever It Is, It's Virtually Untouchable." ~ Paul Picerni (Star of TV and Screen)
 
Posts: 7466 | Location: In the Semi-fashionable town of Raymond, Wisconsin of The United States of America | Registered: August 24, 2009Reply With QuoteReport This Post
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Welcome, I see your loaded with equipment. WSM Smile


18.5 WSM, 22.5 WSM, 26.75 OTG, Performer, SJS, Primo Oval XL, Primo Round Kamado
 
Posts: 2184 | Location: MS | Registered: February 08, 2010Reply With QuoteReport This Post
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Welcome Todd,
Glad to see another "Lurker" make the right decision. We're happy to "meat" you.


Mac WSM Smile

"I find that a half pound of meat really wakes up a veggie burger.." H. Simpson
 
Posts: 2196 | Location: Smoketon, Ca. | Registered: September 01, 2009Reply With QuoteReport This Post
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Thanks for warm welcome guys.

Jim, let's hope the FB team can live up to the lofty expectations this season.

Glenn, I have to confess some of the item at the lake are my father's, but I do most of the grilling so I guess I consider them mine.


At Home: WSM 18.5 (AD/2010), Performer DA/2001), Genesis Silver B (DA/2001), SJS (DA/2001)
At Lake: OTS (DE/2009), Genesis 1000 (EZ/1998), Bar-BQ Kettle
 
Posts: 3 | Location: Waunakee, WI | Registered: August 20, 2010Reply With QuoteReport This Post
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Welcome nice to have you here!


Bless//Me&Emilie

More is better,too much is just about right!
Weber One-Touch Platinum 22.5" -08 Weber WSM 22.5" -10 Primo Oval Xl - 11
 
Posts: 5019 | Location: SWEDEN,Karlshamn | Registered: June 15, 2010Reply With QuoteReport This Post
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Welcome, Todd!

You forgot to mention that you're from the only Waunakee in the world... Wink

Brad
 
Posts: 325 | Location: Stoughton, Wisconsin | Registered: February 07, 2007Reply With QuoteReport This Post
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Picture of Clark "Harbormaster" Hodgson
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Welcome Todd.

Always nice to see another Wisconsin BBQ fan here.


My Boys: Joseph (EI); Andrew (EE); Daniel (EE)
My Toys: 7 WSMs (B, C, DH, DA, EZ, DZ, EO); 2 offsets; 3 large kettles; 2 Smokey Joes (K, N); Genesis Silver C (DU); 2 WGAs (EZ, DE); 2 SJPs

 
Posts: 1114 | Location: Wyocena, WI | Registered: June 07, 2006Reply With QuoteReport This Post
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Welcome Todd

Another Wi member here.
 
Posts: 256 | Location: West Bend, Wi. | Registered: May 11, 2007Reply With QuoteReport This Post
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Welcome to the forum.
 
Posts: 260 | Location: Lakewood CA | Registered: December 23, 2009Reply With QuoteReport This Post
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Welcome aboard, Todd - Good thing you joined when you did, because as I see it, this forum's gettin' doggone close to reaching its quota for "Packer Land" residents - pretty soon, it's gonna be a "closed shop"! Big Grin


Regards,

Rooster

Summit S-420 Natural Gasser; DigiQ DX-equipped 22.5 WSM; 26.75 OTG; 22.5 OTG; Smokey Joe Silver; Rival KC Smoker; Big Easy Oil-less Turkey Fryer
 
Posts: 395 | Location: Chesapeake, Virginia | Registered: April 06, 2008Reply With QuoteReport This Post
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That's the same way I got started, Todd.

I'm sure that it'll "snowball" from here. BBQ is still a bit of an oddity in da' North country, but It's catching-on.

Have fun & enjoy the extra poundage that you'll be packing-on! Wink


18.5" WSM 2008, Weber Spirit 700-LP 1995ish
 
Posts: 1128 | Location: Wauwatosa, WI USA | Registered: April 22, 2008Reply With QuoteReport This Post
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Welcome, Todd
Thanks for the post.
Oh, btw, the Huskers are coming. It'll be fun.
See ya'


God Bless The Cooks.
Amen.

Kettle cooker for 35+ years.
Weber Performer, 22.5 OTG, and a 18" WSM.
 
Posts: 607 | Location: Ames, NE | Registered: June 18, 2010Reply With QuoteReport This Post
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Welcome Todd. Look at all the cheese heads comin out! Do you guys have a bat signal that goes off when someone from Wisconsin joins?


Shane

22.5 OTS, 22.5 WSM
 
Posts: 712 | Location: Chesterton, Indiana | Registered: September 14, 2010Reply With QuoteReport This Post
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Thanks for all of the welcome's guys. Will have to post a few picks of the cooks I have completed. All turned out great with the help from this site.

Mike looking forward to the Huskers first Big Ten game at Camp Randall.

There does seem to be quite a few people from WI, I think we just like to eat, drink and have a good time.

Todd


At Home: WSM 18.5 (AD/2010), Performer DA/2001), Genesis Silver B (DA/2001), SJS (DA/2001)
At Lake: OTS (DE/2009), Genesis 1000 (EZ/1998), Bar-BQ Kettle
 
Posts: 3 | Location: Waunakee, WI | Registered: August 20, 2010Reply With QuoteReport This Post
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quote:
Originally posted by S Mitchell:
Welcome Todd. Look at all the cheese heads comin out! Do you guys have a bat signal that goes off when someone from Wisconsin joins?


No "Bat Signal" - it's just a part of our subtle, but carefully orchestrated plot to take-over the world.

But it's OK - You'll know when our mission has been fully implemented - we'll all be fat & happy!


18.5" WSM 2008, Weber Spirit 700-LP 1995ish
 
Posts: 1128 | Location: Wauwatosa, WI USA | Registered: April 22, 2008Reply With QuoteReport This Post
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...heeeeeey. I'm fat and happy now! Eeker Are you saying that it has already happened??? Being taken over is one thing, but I am still stuck here with only american cheese! What gives?


Shane

22.5 OTS, 22.5 WSM
 
Posts: 712 | Location: Chesterton, Indiana | Registered: September 14, 2010Reply With QuoteReport This Post
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