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New From Peabody, Massachusetts
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PaulK
New Member
Posted
July 12, 2010 05:29 PM
Hi all,
I'm new to the site and new to smoking. I look forward to learning from all of you and hopefully I will be able to eventually pass on tips, etc to future site 'newbies'.
Take care,
Paul
Posts:
1
| Registered:
June 15, 2010
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Dave/G
TVWBB Gold Member
Posted
July 12, 2010 05:38 PM
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Welcome to the board. You came to the right place.
Be very kind to each other,
Dave
Posts:
2553
| Location:
Framingham, MA
| Registered:
July 31, 2007
IP
Ignored post by
Dave/G
posted
July 12, 2010 05:38 PM
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Scott Davis
TVWBB Member
Posted
July 13, 2010 06:41 AM
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Welcome to BBQ and this site Paul. Its always good to get more folks from the BBQ mecca known as Massachusetts.
Pigs Done BBQ, 2-18" wsm, 1-22" wsm, 22.5 OTS
Posts:
63
| Location:
Dracut, Mass.
| Registered:
May 20, 2009
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Scott Davis
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July 13, 2010 06:41 AM
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Vin
TVWBB Fan
Posted
July 27, 2010 05:56 AM
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welcome from another Mass guy.
WSMx2, Genesis Silver B, Baby "Q"
Posts:
120
| Location:
North Attleboro, MA
| Registered:
June 20, 2007
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Vin
posted
July 27, 2010 05:56 AM
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BILL S (BUCKBEAR)
TVWBB Member
Posted
August 31, 2010 01:37 PM
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Welcome Paul, I'm from Westfield Ma.
BUCKBEAR BBQ TEAM
Posts:
42
| Registered:
January 12, 2010
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BILL S (BUCKBEAR)
posted
August 31, 2010 01:37 PM
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Mac McClure
TVWBB Guru
Posted
August 31, 2010 08:24 PM
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Welcome Paul,
We've been expecting you.
Mac
"I find that a half pound of meat really wakes up a veggie burger.." H. Simpson
Posts:
2196
| Location:
Smoketon, Ca.
| Registered:
September 01, 2009
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Ignored post by
Mac McClure
posted
August 31, 2010 08:24 PM
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