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R. Hanson ("Rondo") TVWBB Pro	Posted Hide Post Sliced brisket sandwich is my all time, mostest, favoritest, BBQ item Low n Slow RONDO
	Posts: 972 | Location: Lynn Haven, Florida  | Registered: August 26, 2009 IP

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A.J. Crocker TVWBB Member	Posted Hide Post Slice the flat, pull or chop the point. Either one gets sauce and is good eatin. "Teach a Man to Q, and he'll feed em' for a lifetime..." 18.5" WSM w/DIY Auto Temp Controller, Performer, Kenmore Gasser, Cheap Charcoal Camp Grill
	Posts: 80 | Location: Missouri | Registered: July 01, 2010 IP

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Gene New Member	Posted Hide Post I think I gotta go with the point. But the flat is very, very close second.
	Posts: 14 | Location: Waveland, MS | Registered: July 25, 2010 IP

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Dave Elliott New Member	Posted Hide Post I love brisket, I'll take it anyway I can get it! 2x 22" WSM (AD) 22" Weber OTS (DE) CG Duo Porky McBeef and the Cluckers BBQ Team
	Posts: 16 | Location: Kansas City | Registered: March 16, 2010 IP

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