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TVWBB Hall of Fame![]() |
Yea honestly i havent had beef ribs,but i have to try that.
Bless//Me&Emilie More is better,too much is just about right! Weber One-Touch Platinum 22.5" -08 Weber WSM 22.5" -10 Primo Oval Xl - 11 |
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TVWBB Member |
Gotta go with the cow. IMO you can't beat a great steak for breakfast, lunch, or dinner....or a snack for that matter.
That's got me thinking. I need to cook some Ozark Grillers. That's a small piece of steak, stuffed with cheddar cheese, and wrapped in bacon. Usually cook em' over gas but I might try em' on the smoker next time.... Oh, I just realized that falls into both categories. Oh well... "Teach a Man to Q, and he'll feed em' for a lifetime..." 18.5" WSM w/DIY Auto Temp Controller, Performer, Kenmore Gasser, Cheap Charcoal Camp Grill |
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New Member |
Interesting, I'm only the 2nd person who picked "fish."
This is based on my question to myself - would I rather go without alcohol for the rest of my life, or without meat? I decided that as long as I could be one of those vegetarians that eats seafood, I could go without meat. 18.5" WSM, 22" OTS, Smokey Joe |
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TVWBB Hall of Fame |
i pick pig. surprised that i'm the only one. nothing shows on the results though.
george cant live without spam |
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TVWBB Member![]() |
From Nebraska so all we got is corn and beef. Its whats for dinner.
22.5" performer, 22.5" WSM Smokers x2, Weber Smokey Joe, 3 Beers on Tap! |
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